Tandem tasting menu

The rules :

1) We will offer two services: the first at 5.30 p.m. (departure at 8 p.m. to allow us to disinfect the room), the second at 8.30 p.m. There will be no service at 7 p.m. Please respect the arrival and renewal times because we need to limit the number of customers inside at the same time.

2) Our waiters and waitresses will wear masks and visors (but you will still be able to see their smiling eyes). Our menus will be disinfected between each use.

3) We will ask our valued customers to respect the hygiene rules: hand washing on arrival (hydroalcoholic lotion will be placed at the entrance), wearing a mask when walking around in the restaurant and respect physical distance with the staff. For those who have not brought their own mask, we will have some at the entrance which we will add to your invoice.

4) When you rsvp, we ask you to inform us if you have been in contact with an infected person, if you have symptoms or if you have returned from travelling in the last 14 days. If this is the case, we will ask you to move your reservation a little later. Thank you for contributing to the well-being and health of all!

5) We will accept payment by credit card and Interac only.

6) Even if you like them very much, it will no longer be possible to greet the chef and his team in the kitchen.

7) Tandem will operate with reduced hours, the restaurant will close at 11 p.m. and we will only offer tastings in the dining room (5, 7 and 9 courses), so no table d'hôte menu at this time. We in adaptation mode! We will continue to offer take-out and picnic baskets.

8) Do not forget to mention your allergies when ordering - under the current circumstances, we will not be able to accept any plate returns (in order to protect everyone).

9) If you are coming with people who do not reside at the same address, please inform us at the time of booking because we will have to seat you at a 2 m distance. This rule isn’t easy to respect, we will see how and if we can accommodate you.

10 ) Rest assured that we are committed to ensuring you an extraordinary dining experience while prioritizing the health of our employees as well as yours.